Standards
You can find here a list of all standards with more details per sector, according to our competence sectors.
GLOBALG.A.P.
Fruit and vegetables
GLOBALG.A.P. Chain of Custody
Certification of the Chain of Custody (CoC) to ensure segregation and traceability of GLOBALG.A.P. products.
GLOBALG.A.P. PLUS Add-on
GLOBALG.A.P Add-on based on the McDonald's requirements "Good Agricultural Practices"
GRASP
GLOBALG.A.P. Risk Assessment on Social Practice
HACCP
Food Safety Certification based on HACCP ( (Codex Alimentarius)
Halal
Quality assurance system conforming to the General Guidelines for use of the term HALAL (Codex Alimentarius) (offered only in Maghreb countries)
IFS Broker Version 3.1
Standard for auditing Trading Agencies’, Importers’ and Brokers’ services compliance in relation to product quality and safety
IFS Food Version 7
Standard for assessing product and process compliance in relation to food safety and quality
IFS Food Version 8
Standard for assessing product and process compliance in relation to food safety and quality
IFS Global Markets Food Version 2
Assessment program for food safety of food products
IFS Global Markets Food Version 3
Assessment program for food safety of food products
IFS Logistics V 2.3
IN-Qualis: 2018
Certified quality of Work Integration
IP-SUISSE
Production of food close to nature
IP-SUISSE Mass balance
IP-SUISSE Naturel Cereal
Production of bread and pastries close to nature
ISO 14001:2015
Environmental management system
ISO 20121:2012
Event sustainability management system
ISO 21001:2018
Management system for educational organizations
ISO 22000:2018
Food safety management system